Ingredients pastry cake
. 7 eggs
. 250 g sugar
. 100 g of flour
. 30 g cornflour
. 1 teaspoon of baking powder
. 1 tablespoon powdered cinnamon dessert
. 1 tablespoon cocoa powder
. 1 cup of tea Blackberry jam
. 1 sheet of puff pastry dough
. butter
. flour
. sugar to taste
Preparing puff pastry cake
1. First of all, to prepare this rich recipe on the famed pastry cake, you have to have the oven at 180 ° C. buttered Pan 1 detachable pastry with 22 cm diameter and sprinkle it with flour. Separates the yolks of six eggs whites, and beat the first with the sugar and the latter to puniĆ³ of snow.
2. Now filters the two flours, yeast, cinnamon and cocoa, mix and wrap it in the cream of egg yolks, alternating with the whites. Pour batter into the Pan and puts the homo for 30 minutes. Meanwhile, short the mass of puff pastry into a circle of 22 cm in diameter, brush with remaining beaten egg and sprinkle with sugar.
3. Then, after cooking, you sprinkle the Blackberry jam cake and covered with puff pastry dough. 5 Min put back to homo. Leave the cake to cool.